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The walnut: dried, whole or diced, walnuts are an eclectic and fanciful ingredient to enrich any culinary creation…
This section is sure to satisfy even those with endless imagination – with this selection of recipes, we want to show you just how versatile the Lara walnut really is: from aperitifs to antipasti, starters and mains, desserts and digestifs…
White chocolate and walnut brownies
They are exquisite cakes, are very easy to make and are perfect to enjoy with a good steaming coffee. The texture remains softer than the classic ones because white chocolate has a higher percentage of butter.
»Chocolate and walnut sweet salami
Difficulty: low
Preparation: 20 minutes
Cooling time: 3 hours
Servings for: 8/10 people
This no-bake dessert is made from cocoa and biscuits and derives its name from the shape »
Paccheri with walnuts
Difficulty: low
Preparation: 10 minutes
Cooking time: 12 minutes
Servings for: 4 people
It takes just a few minutes to prepare, just the time it takes to cook the pasta and you can serve it right away!
»Lard, honey and walnut bruschette
Difficulty: low
Cooking time: 10 min
Preparation: 10 min
Servings for: 4 people
These bruschette are perfect as an aperitif, appetiser for a dinner with friends, or delicious snack, and are fast and easy to prepare.
»Walnut pancakes
Difficulty: low
Preparation: 15 minutes
Servings for: 12 pancakes
Here is a delicious alternative to the typical American breakfast: walnut pancakes.
»Baked pears with gorgonzola and walnuts
Difficulty: low
Preparation: 35 minutes
Dose for: 4 people
Salted baked pears are a delicious, very tasty vegetarian appetizer with a particular flavour.
»Chicken in yogurt with walnuts and turmeric
Difficulty: low
Preparation: 10 minutes + 2 hours of rest
Cooking: 20 minutes
Dose for: 3 people
A second course that is appetizing and easy to prepare. The secret? Marinating in the refrigerator.
»Creamy polenta with walnuts and ricotta
Difficulty: low
Preparation: 40 minutes
Cooking time: 30 minutes
Ingredients for: 4 people
A simple, yet very tasty recipe, perfect for warming up even the coldest winter days!
»Fish fillets with speck and walnuts
Difficulty: low
Cooking time: 15 minutes
Preparation: 10 minutes
Ingredients for: 2 people
A tasty main fish course that is easy to prepare, pan-ready in just a few minutes…
»Pizza with walnuts, pears and gorgonzola fondue
Difficulty: low
Preparation: 50 min
Leavening: 24 hours
Portions: 4 people
This pizza is very reminiscent of the 80s, due to the particular combination of its ingredients, between the sweet of the pears and the savoury of the other components.
»Savoury cheesecake with Gorgonzola and walnuts
Difficulty: low
Preparation: 1 hour
Cooling: 2 hours
Servings: 16 people
This savoury cheesecake is an eye-catching, delicate and extremely tasty dish.
»Beetroot, goat’s cheese and walnuts
Difficulty: low
Preparation: 10 minutes
Servings: 4 people
This colourful dish is easy to prepare, but highly original and appetising.
»Walnut ice cream
Difficulty: low
Preparation: 45 min + 10 hours to cool
Servings: 8 people
Walnut ice cream is perfect as a cool, summer snack or as a base for a semifreddo
»Canape of oven-baked brie with walnut
Difficulty: low
Cooking time: 10 min
Preparation time: 10 min
Serves: 4 people
Are you looking for an easy starter? Do you want an idea for a quick appetizer? This oven-baked brie and walnut canape with dried figs, cranberries and honey is just the recipe you’re looking for!
»Italian rice cake with a crunch
Difficulty: medium
Baking time: 10 minutes
Preparation time: 40 minutes
The Italian rice cake with a crunch is a super simple cake perfect for a lunchtime feast or as a healthy snack. A recipe without flour, butter, sugar or cream, beloved for its simplicity. If you’re looking for a gluten-free treat that’s tasty too, then follow these simple steps.
»Nocino semifreddo
Difficulty: low
Chilling time: 2 hours
Preparation time: 30 minutes
Serves: 4
Nocino semifreddo is a delicious summer treat, ideal for outdoor lunches enjoyed leisurely in the garden, savouring the intense flavour this dessert has to offer.
»Walnut crostata
Difficulty: medium
Baking time: 30 minutes
Preparation time: 1 hour 30 minutes
This walnuts crostata is a tasty dessert for your most gourmand guests.
A stand-out dessert, it’s the perfect way to finish your meal, but also a great healthy snack for children and adults.
Walnut pudding
Difficulty: medium
Baking time: 30-35 minutes
Preparation time: 15 minutes
Serves: 6
This walnut pudding is a fresh, summery dessert. The combination of subtle flavours and crunchy walnuts makes this a stand-out sweet treat.
»Nocino chocolate cake
Difficulty: low
Baking time: 35 minutes
Preparation time: 15 minutes
Makes: 1 cake
This Nocino Chocolate Cake is very light and can be enjoyed as a dessert or as a tasty snack.
»Honey and walnut muffins
Difficulty: low
Baking time: 15 minutes
Preparation time: 15 minutes
Makes: 9 muffins
Honey and walnut muffins are a fun tasty treat. A little imagination makes for a deliciously fun final course.
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